While we don’t exactly hide our light under a bushel, we aren’t in the habit of chasing awards just for the sake of them. We prefer to concentrate on serving our customers with the finest quality meats.
But – that’s not to say we don’t like winning them! In fact, we have been winning awards for over 25 years. It all started in 1992 when we won the Scotch Lamb promotion award.
Since then we been finalists in the butcher of the year awards (2007) and we were FSB business of the year also in 2007.
Our most recent awards were achieved in 2016 when our famous sausages won a host of awards in British Sausage Week:
British Sausage Week 2016
Spicy Spanish Pork with Roasted Red Pepper Sausage
Pork with Cracked Black Pepper Sausage
Honey Roast Pork Sausage